Entrees
Served with a salad or soup and a choice of baked potato, French fries, lasagna, eggplant, steamed vegetables, Italian spinach, or any pasta.
Chicken Parmesan– Chicken Breast, breaded, deep fried and topped with mozzarella cheese and tomato sauce. $17.99 (Veal Parmesan $27.99)
Chicken Marsala– Chicken breast lightly breaded and sautéed with fresh mushrooms and in a marsala wine sauce. $19.99 (Veal Marsala $27.99)
Chicken Piccata– Chicken breast lightly breaded and sautéed in butter, lemon and wine. $18.99 (Veal Piccata $27.99)
Chicken Kabob– Chunks of chicken, Italian sausage and mushrooms, skewered, charbroiled, and topped with our special sauce. $18.99
Marinated Chicken– Marinated chicken breast, charbroiled and topped with our special marinade. $17.99
Chicken Giardiniera– Lightly breaded chicken breast sautéed in olive oil, butter, “hot” giardiniera peppers and olives. $18.99
Chicken Florentine– Tender sautéed chicken, fresh Italian spinach, and mozzarella cheese with creamy alfredo sauce and our own homemade marinara. $21.99
Shrimp Parmesan– Six large deep fried shrimp topped with mozzarella cheese and tomato sauce. $15.99
Deep Fried Shrimp- Twelve lightly breaded shrimp deep fried to a golden brown. $18.99
Shrimp Scampi– Seven large shrimp baked in butter, garlic and spices. $21.99
Atlantic Salmon– 8 oz. Filet grilled or baked in lemon butter. $18.99
Red Snapper– 10 oz. filet, either deep fried or baked in lemon butter. Charbroiled or blackened. $24.99
Roman Red Snapper– Red snapper baked with plum tomatoes, garlic olive oil, and white wine. $25.99
Siclian Tilapia– 8 oz. Filet baked with Italian spices and fresh tomatoes. $17.99
Tuscan Pork Chop– Center cut pork chop seasoned with Italian spices and grilled. $18.99
Slices of Tenderloin– 4 oz. of Certified Angus Beef tenderloin with peppers, mushrooms, onions, and Au Jus. $19.99
Beef Kabob– 4 oz. of Certified Angus Beef tenderloin with peppers and onions $22.99
Rib Eye– 12 oz. Certified Angus Beef. $33.99
New York Strip– 14 oz. Certified Angus Beef. $32.99
Filet Mignon– 7 oz. Certified Angus Beef. $39.99